28 Erika Hochard

The meal occured at my flat, in the summer (2008). I invited 3 friends from work, I had decided to organise a French kind of meal. We had salade niçoise (rice, sweetcorn,tomatoe) to be eaten in the bowls as well as camembert and baguette. We drank red wine and we finished with an apple pie. My friends were delighted at the bowls!

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